Tag: Ceramics Club
The NIU Student Dietetic Association and Bread for the World invite everyone to Empty Bowls, 4:30-6:30 p.m., Wednesday, March 29, in Adams Hall, the Chandler Room. Empty Bowls is an international grassroots effort to raise both money and awareness in the fight to end hunger. The NIU Student Dietetic Association will donate all proceeds to the Huskies Student Food Pantry and Hope...
Interested in giving back to the NIU and DeKalb community by fighting hunger while enjoying delicious soup? Attend the 18th annual Empty Bowls fundraiser Wednesday, April 13. Empty Bowls is an international grassroots effort to raise both money and awareness in the fight to end hunger. Come enjoy delicious, homemade soups prepared by NIU students...
Undergraduate and graduate ceramics students in the NIU Ceramic Arts Organization will sell their creations from 10 a.m. to 5 p.m. Tuesday, Feb. 2, through Thursday Feb. 4. Items for sale are functional, including serving bowls, mugs, platters, jewelry, cups, plates, small bowls, spoons and vases. Customers also can buy grab bags containing three to...
The 16th annual “Empty Bowls” project is scheduled for Thursday, March 27. Reservations are recommended for either of the two seatings at 4:30 and 6 p.m. in the Chandelier Room, 143 Adams Hall. The menu includes chicken tortilla soup, stuffed bell pepper soup, broccoli-cheddar soup and vegan minestrone soup. Guests also can munch on a...
The 15th annual “Empty Bowls” project is scheduled for Thursday, March 28. Reservations are recommended for either of the two seatings at 4:30 and 6 p.m. in the Chandelier Room, 143 Adams Hall. The menu includes chicken noodle soup, broccoli-cheddar soup, vegan minestrone soup and taco twist soup. Guests also can munch on a variety...
The 14th annual “Empty Bowls” project is scheduled for Friday, March 23. Reservations are recommended for either of the two seatings at 4:30 and 6 p.m. in the Chandelier Room, 143 Adams Hall. The menu includes chicken noodle soup, broccoli-cheddar soup, minestrone soup and chunky pizza soup, a tomato-based concoction with cheese, pepperoni and mushrooms....
The 13th annual “Empty Bowls” project is scheduled for Wednesday, March 30. Reservations are recommended for either of the two seatings at 4:30 and 6 p.m. in the Chandelier Room, 143 Adams Hall. The menu includes chicken noodle soup, broccoli-cheddar soup, minestrone soup and chunky pizza soup, a tomato-based concoction with cheese, pepperoni and mushrooms....